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magdalena bresson
TV AND YOUTUBE
EDITING
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magdalena bresson
TV AND YOUTUBE
EDITING
EXPERIENCE
FOOD STYLING
CONTACT
TV AND YOUTUBE
EDITING
EXPERIENCE
FOOD STYLING
CONTACT
  • EDITING,

The Science of Our Favorite Pulse, the Humble Chickpea | What's Eating Dan?

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How to Make Yeasted Doughnuts with Raspberry Glaze | Let's Make Dessert

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Magdalena Bresson

Boston, Massachusetts

magdalena.bresson575@gmail.com

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